Well, now I'm here and I have to tell you I love Runza. It's a Russian German thing, a roll filled with a ground beef, onion and cabbage mixture and I for one, think it's delicious. I'm hooked. I've had it twice since I've been here, the plain Runza and the Swiss Mushroom, which is my favorite so far.
If you're in Nebraska, you have to try it. It's a remnant of the 'Germans from Russia' heritage here (there's even a museum) and it's a really great regional food that has lasted quite a while. 'Scuse me while I take a bite.
One last note: they have this thing called 'Temperature Tuesday' where you can buy a Runza sandwich for the price of whatever the temperature was at 10AM on Tuesday morning all day long. When the temparature is 9 degrees, that's a pretty good bargain there.
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